ABBEVILLE, LA- Cypress Bayou Casino is proud to announce the promotion of Abbeville native, Sarah Fontenot, to the prestigious position of Director of Food and Beverage. With over 15 years of experience in the hospitality industry, Fontenot is a shining example of hard work and dedication paying off.
Fontenot began her career at the age of 18, working as a server at a local restaurant in Abbeville. She quickly rose through the ranks, demonstrating leadership skills and a passion for exemplary customer service. Fontenot’s talent did not go unnoticed, and she was soon offered a position at Cypress Bayou Casino as the Restaurant Manager.
During her time at Cypress Bayou, Fontenot has consistently exceeded expectations and raised the bar for excellence in food and beverage service. Her keen eye for detail and commitment to quality have earned her the respect and admiration of her colleagues and customers alike.
In her new role as Director of Food and Beverage, Fontenot will oversee all aspects of the casino’s dining operations, including menu development, staff training, and ensuring a flawless dining experience for guests. Fontenot’s innovative thinking and strong leadership skills make her the perfect candidate to lead the team to new heights of success.
“I am thrilled to have the opportunity to take on this new challenge and continue to grow with Cypress Bayou Casino,” Fontenot said. “I am grateful for the support and mentorship I have received throughout my career, and I am excited to bring my passion and dedication to this new role.”
Cypress Bayou Casino General Manager, Mike Harris, expressed his confidence in Fontenot’s abilities, stating, “Sarah has been a valuable asset to our team for many years, and we are excited to see her take on this leadership role. Her commitment to excellence and drive to succeed make her the perfect fit for Director of Food and Beverage.”
Fontenot’s promotion serves as a testament to the opportunities available for talented individuals in the hospitality industry. Her success story is an inspiration to aspiring professionals in the field, proving that with hard work and determination, anything is possible.
As Fontenot takes on her new role, the staff and patrons of Cypress Bayou Casino can look forward to an even higher level of culinary excellence and unparalleled customer service. Fontenot’s passion for hospitality and commitment to excellence will undoubtedly lead the casino to new heights of success. Congratulations, Sarah Fontenot, on this well-deserved promotion!
